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Oil free, vegan, glutton free, dairy-free and GUILT free! This dip is flavorful and nutritious...it's a win, win!
Hello, we are so glad you came to visit!
A few simple ingredients and the addition of ice water create a smooth and flavorful hummus + guacamole combination. Whip this dip up in just a few minutes whenever you are having a party or get a craving!
“Hummus doesn't have to be oil-laden to create a smooth dip. Using avocado as your fat and ice water for smoothness creates a creamy dip.”
Let's make dip!
Will I need a food processor to make this dip?
Yes, you will need a food processor or a blender to make this dip. You'll want the beans as smooth as possible.
Can I adjust my seasonings?
Yes, taste as you go and make any adjustments you prefer. All good cooks taste their food before adding extra seasoning. We all are different and like a different level of seasoning.
Can I add oil to this dip if I want?
Yes, absolutely! We would recommend extra-virgin olive oil in this dip or a neutral oil like avocado oil if you don't want to change it's taste.
Can I use chick peas instead?
Yes, but you may have to add more water as they are not as creamy as butter beans. Add any additional water just a bit at a time.
Can you really make this dip in 5 minutes?
Yes! Just throw all of your ingredients into a food processor and process until smooth. You can chill it or eat it right away.
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